![](https://cookingchris.com/wp-content/uploads/2024/01/Salmon-Piccata-with-Rice-and-Honey-Buttered-Carrots_19-495x400.jpg)
Salmon Piccata with Rice and Honey Buttered Carrots
Pan-seared salmon fillets in a lemon-caper piccata sauce, served with honey buttered carrots over a bed of rice.
![](https://cookingchris.com/wp-content/uploads/2023/12/Crispy-Golden-Cod-Fish-Sticks-495x400.jpg)
Crispy Golden Cod Fish Sticks
Crispy cod fish sticks served with homemade tangy tartar sauce, a perfect blend of crunchy, savory, and creamy flavors.
![](https://cookingchris.com/wp-content/uploads/2023/12/Jalapeno-Shrimp-Stir-Fry_26-2-495x400.jpg)
Jalapeno Shrimp Stir Fry
Savory and spicy shrimp stir-fry with jalapeno sauce, mixed vegetables, and udon noodles.
![](https://cookingchris.com/wp-content/uploads/2023/03/Pan-Seared-Garlic-Butter-Cod-with-Garlic-Thyme-White-Rice_014-495x400.jpg)
Garlic Butter Cod with Thyme Seasoned Rice
Cod filets sautéed in butter and fresh garlic, served alongside white rice seasoned with garlic powder, dried thyme, and butter.
![](https://cookingchris.com/wp-content/uploads/2022/02/Scallops-Jalapeno-Dressing-Cilantro-Rice_19-495x400.jpg)
Sweet Heat Scallops with Cilantro Lime Rice
Pan-seared scallops with a jalapeno vinaigrette dressing over cilantro lime white rice sure to please your taste buds.
![](https://cookingchris.com/wp-content/uploads/2022/01/Pan-Seared-Rosemary-Garlic-Lemon-Salmon-with-Wild-Rice-Blend-and-Green-Beans_18-495x400.jpg)
Pan Seared Rosemary Garlic Lemon Salmon with Wild Rice Blend and Green Beans
Salmon with fresh rosemary and garlic with a wild rice blend and green beans, spritzed with fresh lemon juice.
![](https://cookingchris.com/wp-content/uploads/2022/01/Fried-Cod_15-495x400.jpg)
Fried Cajun Cod and Tartar Sauce
Fried cod seasoned with Cajun spice with fresh made tartar sauce for a flavorful and satisfying meal.
![](https://cookingchris.com/wp-content/uploads/2021/07/PXL_20210702_232127733-1024x768-1-495x400.jpg)
Cajun Lime Walleye and Asparagus
Walleye filets with Cajun seasoning and fresh squeezed lime with a side of asparagus.